Health Impact Assessment Uncovers Unexpected Benefits, Continues Growing Trend
From creating new jobs to increasing students’ access to fruits and vegetables, a new bill in Oregon would improve the overall health of the state’s residents, according to a study released by Upstream Public Health in Portland.
The researchers received a grant from the Health Impact Project, a [...]
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NPR “Shots”, April Fulton, 04/27/2011
The U.S. Department of Agriculture just announced a new rule to encourage schools to partner with nearby farms as a way to get more healthy, locally-grown fruits, veggies, and more into school lunches. Agriculture Under Secretary Kevin Concannon says the rule is “an important milestone that will help ensure that our children have [...]
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By HOWARD WEISS-TISMAN/Reformer Staff
Monday May 9, 2011
BRATTLEBORO–More than 80 people from three states attended the second annual Farm to School Conference, Thursday, on the World Learning campus in Brattleboro.
The conference, which was hosted by the Windham County Farm to School Program of Post Oil Solutions, offered a full day of workshops and seminars to encourage [...]
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You are invited to join us for:
A Convening of the Vermont Farm to School Network
May 11, 2011 3-6 pm
Montpelier High School
Open to all!
3:00-4:30 pm: Tour of Montpelier High School’s Greenhouse and Integrated Science Curriculum; Networking; and Snacks
4:30-6:00 pm: Statewide Farm to School Evaluation Discussion:
What do you need to know in order to implement a more effective Farm [...]
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Register now for:
Growing Strong Roots in an Evolving Farm to School Landscape
A Farm to School Regional Workshop
May 5, 2011
3:00-7:30 pm
Green Mountain College, Poultney, VT
Join Farm to School enthusiasts from Bennington, Addison and Rutland counties to celebrate the rapidly emerging Farm [...]
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A new grant from the U.S. Department of Agriculture
will help put more locally grown food on the tables
at schools, hospitals, colleges, and other institutions
around the state. New Hampshire Farm to School, a
program of the University of New Hampshire Sustainability
Academy, will receive $11,000 of a $250,000
grant to farm-to-institution projects in six New England
states.
The full USDA grant [...]
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Healthy Snacks, Compost Pilot and More: With support from UVFTS intern Cristina Pellegrini (Dartmouth 2011 Tucker Foundation Volunteer) the Mount Lebanon School has built on their successful weekly Healthy Snack Sale and is on the verge of piloting a school food waste composting program.
See the report here: http://www.uvfts.org/wp-content/uploads/Compost-Results-poster.pdf
Get your own FTS web page today!
Looking for a way to post your FTS photos, events, class activities and community connections? Create your own web page and update it as you wish – or ask Peter to do it for you. Its a snap. Check out the 16 existing pages HERE. Get a hold of me [...]
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